Graspa Bolda - Distillato di Cabernet (Batch Prima) - 500mL
This is a distillate of Cab Sav grape which has been matured in a freshly emptied De Bortoli's Black Noble (Botrytis Semillon fortified wine) barrel for 3 months. This is equivalent to a VSOP brandy but cannot be called brandy as it has not spent two years in a barrel. It is a great Muscat like nose and smooth yet dry spirituous finish.
Bronze Medal - Australian Distilled Spirits Gin Awards
Bronze Medal - Melbourne International Spirits Awards